Sustainable Agriculture and Sustainable Forestry: A Bibliographic Essay

Theme: All Topics

Authors

  • Caroline D. Harnly

DOI:

https://doi.org/10.29173/istl1984

Abstract

Sustainable agriculture and sustainable forestry are important environmental issues and as such are areas in which academic and research libraries should be building their collections. The author evaluated over 250 books on these topics in order to determine the 100 most relevant books on these topics. The books are divided into general works and geographic categories and are briefly discussed. Relevant reference books, journals, electronic databases, research institutes, non-governmental organizations, and U.S. Department of Agriculture and U.S. National Agricultural Library programs are also noted.

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References

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Brussaard, L. and Ferrera-Cerrato, Ronald, eds. 1997. Soil Ecology in Sustainable Agricultural Systems. Boca Raton: CRC/Lewis Publishers.

Buck, Louise E.; Lassoie, James P., and Fernandes, Erick C.M., eds. 1999. Agroforestry in Sustainable Agricultural Systems. (Advances in Agroecology) Boca Raton, Fl.: CRC Press.

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Dixon, Alan B. 2003. Indigenous Management of Wetlands: Experiences in Ethiopia. (King's SOAS Studies in Development Geography) Aldershot: Ashgate.

Dore, M.H.I. and Guevara, Rubén. 2000. Sustainable Forest Management and Global Climate Change: Selected Case Studies from the Americas. Cheltenham, UK; Northampton, MA: Edward Elgar.

Drengson, Alan Rike and Taylor, Duncan MacDonald, eds. 1997. Ecoforestry: the Art and Science of Sustainable Forest Use. Gabriola Island, B.C.: New Society Publishers.

D'Souza, Gerard Eugene and Gebremedhin, Tesfa G. 1998. Sustainability in Agricultural and Rural Development. Aldershot, England ; Brookfield, VT: Ashgate.

Edwards, C.A. Sustainable Agricultural Systems. 1990. Ankeny, Iowa: Soil and Water Conservation Society.

Ferguson, Ian S. 1996. Sustainable Forest Management. Melbourne; New York: Oxford University Press.

Ffolliott, Peter F.; et al. 1995. Dryland Forestry: Planning and Management. New York: Wiley.

Floyd, Donald W. 2002. Forest Sustainability: the History, The Challenge, the Promise. (Forest History Society Issues Series). Durham, N.C.: Forest History Society.

Foster, Bryan C. 2003. Wild Logging: a Guide to Environmentally and Economically Sustainable Forestry. Missoula, Mont.: Mountain Press Pub. Co.

Francis, Charles A.; Flora, Cornelia Butler; and King, Larry D., eds. 1990. Sustainable Agriculture in Temperate Zones. New York: Wiley.

Franklin, Steven E. 2001. Remote Sensing for Sustainable Forest Management. Boca Raton, Fla.: Lewis.

Fujimori, Takao. 2001. Ecological and Silvicultural Strategies for Sustainable Forest Management. Amsterdam; New York: Elsevier.

Funes, Fernando et al. 2002. Sustainable Agriculture and Resistance: Transforming Food Production in Cuba. Oakland, Calif.: [Milford, Conn.]: Food First Books Co-published with ACTAF (Asociación Cubana de Técnicos Agrícolas y Forestales) and CEAS (Centro de Estudios de Agricultura Sostenible, Universidad Agraria de La Habana): Distributed by LPC Group].

Gadow, Klaus von and Pukkala, Timo. 2000. Sustainable Forest Management. Dordrecht; Boston: Kluwer Academic Publishers.

Gliessman, Stephen R. 2001. Agroecosystem Sustainability: Developing Practical Strategies. Boca Raton, Fla.: CRC Press.

Gold, Mary V. 1994. Sustainable Agriculture: Definitions and Terms. (Special Reference Briefs: SRB 9405) Beltsville, MD: National Agricultural Library.

González, Roberto J. 2001. Zapotec Science: Farming and Food in the Northern Sierra of Oaxaca. Austin: University of Texas Press.

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Gregorich, E.G.; et al. 2001. Soil and Environmental Science Dictionary. Boca Raton: CRC Press.

Groot, J. P. and Ruben, Ruerd. 1997. Sustainable Agriculture in Central America. New York: St. Martin's Press.

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Jenkins, Michael B. and Smith, Emily T. 1999. The Business of Sustainable Forestry: Strategies for an Industry in Transition. Washington, D.C.: Island Press.

Jordan, Carl F. 1998. Working with Nature: Resource Management for Sustainability. Australia: Harwood Academic Publishers.

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Krott, Max, et al. 2000. Policies for Sustainable Forestry in Belarus, Russia, and Ukraine. Leiden; Boston: Brill.

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Lansky, Mitch. 1992. Beyond The Beauty Strip: Saving What's Left of Our Forests. Gardiner, Me.: Tilbury House.

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Madden, J. Patrick. and Chaplowe, Scott G., eds. 1996. For All Generations: Making World Agriculture More Sustainable. Glendale, CA: OM Pub.

Malkina-Pykh, Irina G. and Y.A. Pykh. 2003. Sustainable Food and Agriculture. (The Sustainable World; v. 4). Southampton; Boston: WIT Press.

Mater, Jean. 1997. Reinventing the Forest Industry. Wilsonville, Or.: GreenTree Press.

McIsaac, Gregory and Edwards, William R., eds. 1994. Sustainable Agriculture in the American Midwest: Lessons from the Past, Prospects for the Future. (The Environment and the Human Condition) Urbana: University of Illinois Press.

Millstone, Erik and Lang, Tim. 2003. The Penguin Atlas of Food. New York: Penguin, 128 pgs.

Mingsan, Khaosa Ñat. and Rerkasem, Benjavan. 2000. The Growth and Sustainability of Agriculture in Asia. Oxford [England]; New York: Oxford University Press.

Mortimore, Michael. 1998. Roots in the African Dust: Sustaining the Sub-Saharan Drylands. Cambridge, [Eng.]; New York: Cambridge University Press.

Müller, Sabine. 1997. Evaluating the Sustainability of Agriculture: The Case of the Reventado River Watershed in Costa Rica. Frankfurt am Main; New York: Peter Lang.

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Palo, Matti. and Mery, Gerardo, eds. 1996. Sustainable Forestry Challenges for Developing Countries. (Environmental Science and Technology Library; v. 10) Dordrecht; Boston: Kluwer Academic.

Panaiotov, Todor and Ashton, Peter S. 1992. Not By Timber Alone: Economics and Ecology for Sustaining Tropical Forests. Washington, D.C.: Island Press.

Parent, Léon-Etienne and Ilnicki, Piotr, eds. 2003. Organic Soils and Peat Materials for Sustainable Agriculture. Boca Raton, Fla.: CRC Press.

Pilarski, Michael, ed. 1994. Restoration Forestry: an International Guide to Sustainable Forestry Practices. Durango, Colo.: Kivaki Press.

Plotkin, Mark J. and Famolare, Lisa, eds. 1992. Sustainable Harvest and Marketing of Rain Forest Products. Washington, D.C.: Island Press.

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Prasad, Rajendra and Power, James F. 1997. Soil Fertility Management for Sustainable Agriculture. Boca Raton: CRC/Lewis Publishers.

Pretty, Jules N. 1998. The Living Land: Agriculture, Food, and Community Regeneration in Rural Europe. London: Earthscan.

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Primack, Richard B., et al., eds. 1998. Timber, Tourists, and Temples: Conservation and Development in the Maya Forest of Belize, Guatemala, and Mexico. Washington, D.C.: Island Press.

Raison, R. John; Brown, A. G.; and Flinn, David W., eds. 2001. Criteria and Indicators for Sustainable Forest Management. (IUFRO Research Series; 7). Wallingford, UK; New York: CABI Pub. in association with the International Union of Forestry Research Organizations.

Reed, Maureen Gail. 2003. Taking Stands: Gender and the Sustainability of Rural Communities. Vancouver: UBC Press.

Rees, R. M., ed. 2001. Sustainable Management of Soil Organic Matter. Oxon, UK; New York: CABI Pub.

Röling, Niels G. and Wagemakers, M.A.E. 1998. Facilitating Sustainable Agriculture: Participatory Learning And Adaptive Management In Times Of Environmental Uncertainty. Cambridge, U.K; New York: Cambridge University Press.

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Shindler, Bruce A; Beckley, Thomas M.; and Finley, Mary Carmel, eds. 2003. Two Paths Toward Sustainable Forests: Public Values in Canada and the United States. Corvallis: Oregon State University Press.

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Published

2004-08-14

How to Cite

Harnly, C. D. (2004). Sustainable Agriculture and Sustainable Forestry: A Bibliographic Essay: Theme: All Topics. Issues in Science and Technology Librarianship, (40). https://doi.org/10.29173/istl1984

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