Moral Distress Among Consumer Health Information Professionals: An Exploratory Study

Authors

  • Robin O'Hanlon Memorial Sloan Kettering Cancer Center Library, New York, New York, United States of America http://orcid.org/0000-0003-0869-4118
  • Katelyn Angell Long Island University, Brooklyn Campus Library, Brooklyn, New York, United States of America
  • Samantha Walsh Icahn School of Medicine at Mount Sinai, New York, New York, United States of America

DOI:

https://doi.org/10.18438/eblip29871

Abstract

Objectives – In recent years, moral distress has become a topic of interest among health professionals. Moral distress is most commonly described in the nursing literature, and refers to a situation wherein an individual knows the correct action to take, but is constrained from doing so. While moral distress differs from the classic ethical dilemma, in recent years practitioners and theorists have advocated for a broadening of the definition of moral distress. To date, no study has examined another group of individuals who frequently interact with patients and who may be constrained by the confines of their role - Consumer Health Information Professionals (CHIPS). The objective of this study was to determine if CHIPS experience moral distress and/or ethical dilemmas, and to determine what, if any, coping strategies these individuals have developed.

Methods – This study employed a mixed methods approach. Quantitative data were gathered via an online survey which was distributed to relevant consumer health information professional electronic mail lists. The survey contained demographic questions and a series of questions related to potential discomfort within the context of work as a consumer health information professional. Qualitative data were also gathered through phone interviews with CHIPS. Interview questions included the participant’s definition of moral distress, professional experiences with moral distress, and any coping strategies to manage said distress.

Results – The authors received 213 survey responses. To test whether any of our demographic variables help to explain survey response, we used STATA to calculate Pearson correlation coefficients. Individuals who were more likely to experience discomfort in their occupation as CHIPS included individuals with less experience and individuals who identified as Black and Latinx. Interview data indicated that participants most commonly experienced ethical dilemmas related to censorship, providing prognosis information, and feeling constrained by institutional policies. Few interview participants described scenarios that reflected moral distress.

Conclusions – CHIPS do not appear to experience moral distress, at least according to its most narrow definition. CHIPS do consistently experience distinct ethical dilemmas, and the most durable patterns of this phenomenon appear to be related to experience level and racial identity. In recent years, researchers have raised calls to broaden the definition of moral distress from its narrow focus on constraint to include uncertainty, and CHIPs do experience moral uncertainty in their work. Further study is needed to determine how to best address the impacts of discomfort caused by ethical dilemmas among these groups.

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Author Biographies

Robin O'Hanlon, Memorial Sloan Kettering Cancer Center Library, New York, New York, United States of America

Associate Librarian, User Services

Katelyn Angell, Long Island University, Brooklyn Campus Library, Brooklyn, New York, United States of America

Associate Professor/Coordinator of Library Instruction

Samantha Walsh, Icahn School of Medicine at Mount Sinai, New York, New York, United States of America

Manager of Information & Education Services, Levy Library

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Published

2021-06-15

How to Cite

O'Hanlon, R., Angell, K. ., & Walsh, S. (2021). Moral Distress Among Consumer Health Information Professionals: An Exploratory Study. Evidence Based Library and Information Practice, 16(2), 45–69. https://doi.org/10.18438/eblip29871

Issue

Section

Research Articles